About Us
Our Story
​
We are a mother daughter duo who are dedicated to making allergy free food that is good and safe for everyone to eat. Our quest for allergy free food came from Laura's diagnosis of being allergic to gluten, dairy, and nuts. She was crushed when she heard the news and the task to be allergy free seemed daunting. We soon learned that dining out was almost impossible and that we were going to be spending a lot of nights in. Betsy, a loving mother, has always been an amazing gourmet cook and channeled her cooking abilities to help her family. Along the road we have learned that allergy free cooking is a lifestyle. Once we both went allergy free our health improved dramatically. Laura was no longer sick all the time and Betsy had more energy.
​
